Review: The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World Hardcover

The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World Hardcover — October 13, 2015 by Jessalyn Waldman Rodriguez (Author), Julia Turshen. (Clarkson Potter/Publishers)

This is a lovely cookbook. It is an eclectic cornucopia of breads from other countries. I love the art direction in the book and the…